FSSAI Issues New Directions Regarding Relaxations to the FBOs During Covid-19 Conditions

FSSAI has issued an order dated 23 June 2021 regarding relaxations that the FSSAI had provided to the Food Business Operators (FBOs) during the COVID-19 conditions that had prevailed in the country. This order is for all Food Business operators, Food Safety Mitra and other stakeholders, Commissioners of Food Safety of all States/UTs and Directors of Regional Offices of the FSSAI.

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